Cheesy Scrambled Egg Breakfast
Description
Scrambled eggs with cheese served with russet potato hash. Pack of 10 meals in each case.
Contains: Egg, Milk
Ingredients
SCRAMBLED EGG WHITE PRODUCT WITH ANNATTO (EGG WHITES, MODIFIED CORN STARCH, NONFAT MILK, WHEY PROTEIN ISOLATE, SOYBEAN OIL, CARRAGEENAN, SALT, NATURAL EGG FLAVOR, GUAR GUM, XANTHAN GUM, ANNATTO [COLOR]), DICED ROASTED POTATOES (POTATOES, CANOLA OIL, SALT, BLACK PEPPER), SHREDDED SHARP CHEDDAR CHEESE (SHARP CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], POWDERED CELLULOSE [TO PREVENT CAKING]).|
Nutrition Facts |
|
| Serving Size | 1 Container (179g) |
| Amount per serving | |
| Calories | 230 |
| % Daily Value | |
| Total Fat 10g | 13% |
| Saturated Fat 5g | 25% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 720mg | 31% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | |
| Includes 0g Added Sugars | 0% |
| Protein 16g | |
| Vitamin D 0.2mcg | 2% |
| Calcium 210mg | 15% |
| Iron 0.9mg | 6% |
| Potassium 550mg | 10% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |